History of James J. Chocolate Shop
Since 1988 James Jarnigo has been making a tradition of fine candies. James learned his confectionary skills from his Uncle, Bill Niemann of venerable Niemanns Chocolates, Wauwatosa, WI. All of the chocolates and hard candies are made on the premise from scratch. Nutmeats are roasted to perfection by James' small batch copper kettle technique. This provides you with the finest chocolate clusters anywhere. Seasonal treats include molded chocolates, five flavors of hand-pulled candy canes at Christmas, and homemade whipped cream eggs at Easter time.
With every new season we look forward to providing the finest in old-fashioned candy-making. For those who have been enjoying our candies over the years, we thank you for your patronage. If you have yet to discover James Jís chocolates, we welcome you to treat yourself to something special.
The holidays, an anniversary, or a special occasion are the perfect time to give a uniquely divine homemade box of chocolates to family, friends, or business associates.
Thank you again, and joyous holidays the whole year through.
James J. and the Chocolate Shop Family
"True to preserving the integrity of fine confectionery art"